These were a hit! I liked them, they were super easy and fast. I loved that they were almost as good as my lemon sugar cookies but took way less time. I thought the lemon was a bit strong and I would use a more traditional cream cheese frosting-this glaze was too sweet. All in all though, this was a recipe to keep!
check out what everyone else thought and get the recipe here:
1 comment:
They look DELISH! Make another batch for Idaho? . . .
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